Just some notes and thoughts on our new offering from PT Toarco Jaya.
Silakan menikmati!
PARKA is open!
Our coffee bar/restaurant collaboration with Victory 44 and Rustica Bakery.
Read some recent press.
$16.36
PRODUCER: Many small producers VARIETAL: Typica hybrid S795 PROCESS: Fully washed ALTITUDE: 1200-1900 meters REGION:...
$15.64
PRODUCER: Adado Cooperative ORIGIN: Ethiopia REGION: Yirgacheffe VARIETIES: heirloom Ethiopian varieties ALTITUDE: 2000-2400 meters PROCESS:...
$3.00
This cold brew takes its name from the famous Zamboni ice resurfacer. The Zamboni Company...
Dogwood Coffee Company is a small, quality-focused roaster out of Minneapolis, Minnesota. We concentrate our efforts on developing relationships in the sourcing process, learning about and executing the craft of roasting, exploring the science of brewing and sharing delicious coffee with you.
The world can be full of exceptional coffees if we continue to foster the process of discovery and promote the value of it's production.
Humidity can make or break a coffee. This post addresses roya, GrainPro, a ukulele sponge, mason jars, moisture content, grapefruit pulp, and one man's quest to replicate the digestive tract of the Kopi Luwak.
Stephanie's trip
to Sulawesi last July: More on PT Toarco Jaya, and tidbits of things from Torajan tradition. This is a picture of rice. There's also a lot of rice growing in Tana Toraja and it's very beautiful. The coffee from Toarco is now available online, at the coffee bar, and other places that retail Dogwood Coffee.
