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Apple Blossom & Grape Jelly
Gisheke is a hidden gem, literally, as you can only access it by boat. It is located close to Mushungwe Island and sandwiched between two steep hills overlooking Lake Kivu and Idwji Island in the Democratic Republic of Congo.
This station produces stellar natural process coffee. The wind from the lake blows through the valley across the raised beds drying the coffee evenly. The result is natural coffee with complex, rich fruity profiles.
Anecdotally, it is very common to see the famous swimming cows on your boat ride to Gisheke as they swim to get to their greener pastures on surrounding islands. Available in 12oz, 2lb, or 5lb bags.Click here for shipping & pickup details!
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Washing station: Gisheke
Producers: 628 Small-holder Farmers
Altitude: 1,650-1,850 meters
Process: Natural
