MANUEL SIXTO TORRES
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This cup is balanced with notes of Pecan Pie, Lemon Drops, and Dr. Pepper.
Emilio Manuel Sixto Torres has been cultivating coffee since the early 90’s. In the beginning, Typica trees were abundant on his farm. More recently he has expanded his offerings to include Caturra and Bourbon varieties. Manuel’s coffee is grown on 1.55 hectares of land, as he has deemed the majority of his property as forest he personally protects. Manuel is meticulous and consistent when it comes to managing tree health, cherry selection and processing which shows in this sweet and balanced cup.
Available in 12oz or 5lb bags.
Producer: Manuel Sixto Torres
Altitude: 1850 masl.
Variety: Caturra, Typica, Bourbon & Catimor
Process: Fully washed