COLOMBIA, Los Idolos
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Mild with flavors of warm sweet banana bread, cotton candy and subtle Twix bar.
Decaf coffee is a whole different animal, so we take extra care in roasting this coffee. We’ve been focusing on bringing in better tasting decafs by choosing origins we love and using higher quality coffees. This coffee comes from a group of producers in San Agustin, Huila, Colombia. The decaffeination process is also done in Colombia naturally, using fermented sugar cane.
Available in 12oz or 5lb bags.
Producers: Many small farmers
Region: San Agustin, Huila, Colombia
Process: Fully washed followed by sugar cane process decaf